Chiangmai Life Architects (CLA) has designed a new bamboo pavilion for the Zabb e Lee Cooking School in Saraphi, Thailand. The building supports Thai culinary education while showcasing biobased design and sustainable construction practices. It serves as an example for architects and designers working in hospitality and educational environments.

Efficient Layout for a Compact Site

The pavilion sits in a narrow space between a tree and a pond. To use the space efficiently, CLA created a U-shaped layout. It includes ten food preparation stations, ten cooking stations, and one central dining area. These zones are clearly separated and easy to access.

The design draws visual inspiration from a bull’s head. Two curved entrances form the “horns,” leading to two domed areas. A central corridor connects them. Each dome uses bundled bamboo arches to create a strong structure and a spacious interior. Despite the compact footprint, the layout feels open and functional.

Biobased Materials and Environmental Benefits

The entire structure is built from treated, locally sourced bamboo. Bamboo is renewable and grows quickly. It captures carbon dioxide during growth, resulting in a net-negative carbon footprint. The roof is finished with bamboo shingles, adding to the natural aesthetic.

Bamboo also helps regulate indoor temperatures and provides structural strength. Its light colour and curved lines create a calm and inviting atmosphere. Integrated lighting enhances this effect in the evening.

Practical Applications for Designers

This project shows how natural materials can support both environmental and functional goals. Its design is especially relevant for hospitality architects, interior designers, and landscape architects. The structure works well in warm, humid climates. Its modular layout and local material use make it scalable and adaptable.

The pavilion combines low-impact building methods with visual appeal. It offers a clear example of how circular design can be both efficient and beautiful.

Source: Chiangmai Life Architects
Photos: Alberto Cosi / Markus Roselieb